5.0
(1)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Add the syrup and mint leaves to a highball glass and gently muddle.
Step 2
Pour the rum and lime juice into the glass and top the mixture with ice. Pebble ice is preferred, but not mandatory.
Step 3
Gently churn the mixture with a bar spoon or swizzle stick, then top with club soda.
Step 4
Add more ice, if necessary, then garnish with a sprig of mint.
Your folders

634 viewscooking.nytimes.com
4.0
(203)
Your folders

250 viewsgutekueche.at
4.6
(61.7k)
Your folders
220 viewsthekitchn.com
5.0
(1)
Your folders

367 viewstotalwine.com
Your folders
318 viewsbacardi.com
Your folders

547 viewsbonappetit.com
3.8
(6)
Your folders

864 viewsthenovicechefblog.com
4.4
(58)
10 minutes
Your folders

349 viewsmakemeacocktail.com
4.9
(955)
2 minutes
Your folders

314 viewsrecipetineats.com
5.0
(2)
Your folders

288 viewsbettybossi.ch
Your folders

377 viewssustainablecooks.com
5.0
(22)
Your folders

744 viewsbacardi.com
Your folders

961 viewsbbc.co.uk
5.0
(4)
Your folders

379 viewsfood.com
5.0
(7)
Your folders

960 viewsacouplecooks.com
5.0
(6)
Your folders

217 viewspreppykitchen.com
5.0
(1)
Your folders

277 viewsbraziliankitchenabroad.com
5.0
(2)
5 minutes
Your folders

166 viewsnamelymarly.com
5.0
(3)
5 minutes
Your folders

152 viewscookieandkate.com
5.0
(8)