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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 425° F.
Step 2
Using a fork, poke holes all over the pork tenderloin. Stuff the holes with the sliced garlic and minced herbs. Season the tenderloin with the salt and pepper.
Step 3
Heat the avocado in a 10” or larger cast-iron skillet over medium-high heat. Sear the pork for 3 minutes per side until browned. Transfer the skillet to the oven and bake pork for 20 minutes - 25 minutes or until a thermometer inserted into the thickest part of the pork reads 145° F.
Step 4
Remove from oven and let rest while you prepare the garlic butter. Make the garlic butter by simply mixing the ingredients together in a small bowl.
Step 5
To serve, slice the pork into 1” slices and arrange on a serving platter. Drizzle with garlic butter and serve.
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