Keto Spanish garlic shrimp
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Prep Time: 20 minutes
Cook Time: 15 minutes
Total: 35 minutes
Servings: 4
Cost: $5.92 /serving
Author : Clara Gonzalez
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
1 Heat the oil over medium low heat in a large, cast iron pan.
Step 2
2 Stir in the garlic and chili flakes. Cover and cook for five minutes or until the garlic turns a light yellow color, stirring regularly.
Step 3
3 In the meantime, season the shrimp with salt and let rest for the five minutes.
Step 4
4 Once the garlic has turned a light yellow, increase the heat to medium. Add the shrimp to the pan and cook for 1-2 minutes (or until turns light pink) and then turn over, for another 1-2 minutes.
Step 5
5 Remove from heat and mix with the parsley.
Step 6
6 Garnish the shrimp with the lemon wedges to serve.