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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350f. Spray a baking pan and set aside.
Step 2
In a 12-inch skillet, brown the sausage, and when it’s almost done add mirepoix and cook for 2 minutes.
Step 3
Pour in broth, salt, pepper, and poultry seasoning.
Step 4
Add croutons and stir. Turn off the heat and cover the skillet. Allow the croutons to soften and absorb most of the water.
Step 5
Meanwhile, beat the egg. Once the croutons have softened, stir in the egg.
Step 6
Tip out the stuffing into the prepared baking pan.
Step 7
Bake for 20-30 minutes until the stuffing has set and the top is browned.
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