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Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 350F.
Step 2
On a baking sheet lined with parchment paper or a silicone mat place 1/4 cup piles of cheese 2 inches apart. Press the cheese down lightly so it makes one layer.
Step 3
Place baking sheet in the oven and bake for 5-7 minutes or until the edges of the cheese are brown.
Step 4
Let the cheese cool for 1-2 minutes until it is firm enough to lift but still bendable. Lift the cheese up and place it over the handle of a spoon or other utensil that is balanced on two cups.
Step 5
Let cheese cool completely then remove.
Step 6
While you continue to bake your cheese taco shells place the ground beef in a skillet over medium high heat cooking until it is completely cooked through.
Step 7
Drain the grease from the meat and then add the homemade taco seasoning. Pour water into skillet and stir everything around mixing it together.
Step 8
Simmer for 5 minutes or until liquid has cooked away.
Step 9
Add meat to taco shells and top with your favorite taco toppings.
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