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Export 14 ingredients for grocery delivery
Step 1
Prepare your noodles according to the package instructions and set aside.
Step 2
In a small bowl, mix together the coconut aminos, fish sauce, Thai chili garlic sauce, and keto sweetener.
Step 3
In a large skillet, heat the sesame oil over medium heat.
Step 4
Add in the chicken strips and cook for 5-7 minutes stirring the chicken regularly so each side browns evenly.
Step 5
Once the chicken is almost cooked through, add in the shallots, garlic, ginger, and scallions and cook for 3 minutes or until softened.
Step 6
Next, add in the mushrooms and red bell pepper and cook again for 5 minutes.
Step 7
Next, add in the sauce and cook for 10 minutes.
Step 8
Add in the basil and continue cooking for a couple more minutes.
Step 9
Finally, add in the prepared noodles and stir so they are coated in the sauce.
Step 10
Garnish with more fresh basil and serve immediately.