Step 1

Shred the cabbage and carrot and dice finely.

Step 2

Mix all veggies in a large mixing bowl.

Step 3

In a medium mixing bowl, whisk together the dressing ingredients. Pour over the veggies and stir all with a wooden spoon.

Step 4

Cover the bowl with a saran wrap and place in the fridge for at least 4 hours, preferably overnight.

Step 5

Stir again before serving.