KFC® Copycat Gravy

Name: KFC® Copycat Gravy
Prep time: 5 min
Cook time: 33 min
Total time: 38 min
Ingredients: 3 tablespoons butter, divided; 1 small onion, finely chopped; 5 tablespoons unbleached all-purpose flour; 2 ½ cups water; 2 teaspoons beef bouillon; 2 teaspoons chicken bouillon; fresh ground black pepper to taste

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Prep Time: 5 minutes

Cook Time: 33 minutes

Total: 38 minutes

Servings: 2

Author : DecompileCodex

Ingredients

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Instructions

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Step 1

Melt 1/2 of the butter in a skillet over medium heat. Add onion; cook and stir until translucent, about 5 minutes. Heat remaining butter in skillet over medium heat; whisk in flour to form a thick paste. Continue cooking, whisking constantly, until flour has turned golden brown and begins to smell toasted, about 20 minutes.

Step 2

Whisk water, beef bouillon, and chicken bouillon into skillet until no lumps remain. Add pepper and bring mixture to a boil. Cook and stir until thickened to gravy consistency, 8 to 10 minutes.