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korean-style grilled chicken | marion's kitchen

www.marionskitchen.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 30 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Step 1.Preheat oven grill to medium-high. Line a baking tray with foil.

Step 2

Step 2.Place chicken in a large mixing bowl. Add soy sauce, sesame oil, gochujang, honey, ginger, garlic and spring onions. Mix well.

Step 3

Step 3.Spread chicken out onto lined baking tray. Place under hot oven grill and cook for 25 minutes, turning half way, or until cooked through. If chicken starts to char or brown too quickly, turn oven grill down.

Step 4

Step 4.In the meantime, mix together lemon zest, sesame seeds and salt.

Step 5

Step 5.Place chicken on a serving plate and sprinkle with lemon zest mixture. Serve with steamed rice.

Step 6

*NOTES: – Gochujang is a Korean fermented chilli paste available in the Asian section of supermarkets or from an Asian grocers.

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