Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.
Better than Liquid IV or Pedialyte.

Want to see how much your house or rental would make on AirBnb? Check out this free tool I made. Just enter an address- BNB Calc

korean vegetarian bibimbap

4.0

(1)

asianinspirations.com.au
Your Recipes

Servings: 3.5

Cost: $8.51 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 14 ingredients for grocery delivery

Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

To CookSet aside each type of vegetables on a big plate after cooking.Heat pan and ½ tbsp oil. Add carrot and cook briefly for about 20 secs. Season lightly with salt.Sauté zucchini as above but add ⅛ tbsp garlic and ½ tbsp green onions. Sauté shiitake mushrooms as above but season lightly with soy sauce.Mix spinach with ⅛ tbsp garlic, ½ tbsp green onions and 1½ tbsp sesame oil.In a saucepan place bean shoots with ⅛ tbsp garlic, 1 tbsp sesame oil and 2 tbsp water. Cook for about 5 mins until cooked. Drain and add ½ tbsp spring onions and ¼ tsp Korean chilli powder. Season with salt.Heat oil in a pan, fry the beaten eggs to make a thin omelette. Remove and slice thinly.In a bowl, place 1 cup of cooked rice. Arrange vegetables and egg on top. Drizzle some sesame oil and garnish with sesame seeds. Serve with gochujang for individual taste. Repeat for another 3 servings. Mix gochujang with rice and topping before eating.

Top Similar Recipes from Across the Web