Labskaus
mygerman.recipes
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Total: 30
Servings: 4
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Peel and then boil the potatoes in salted water.
Step 2
Cut the Corned Beef, beets, and pickles into smaller pieces and but them into a blender.
Step 3
Blend until everything is combined.
Step 4
Remove the water from the potatoes. Then mash them.
Step 5
Add the blended ingredients and mix everything well.
Step 6
Fry the eggs.
Step 7
Serve the Labskaus with an egg on top and a cold herring as a side, decorate with some beets and pickles.