Lamb And Goat Cheese Stuffed Zucchini

Step 1

Cut a rectangular piece out of the top of the zucchini. Don't go from end to end, keep at least 1inch gap.

Step 2

Scoop out inside using a spoon. Discard all except 1 cups worth.

Step 3

Heat some oil in a pan and add copped onions. Cook for 5 minutes.

Step 4

Add red wine, garlic, cinnamon, tomato paste, and 1 cup zucchini meat. mix

Step 5

Add lamb, salt and pepper, and cook lamb to desired preference.

Step 6

Remove and stuff meat mixture inside each zucchini.

Step 7

Place in ovensafe dish.

Step 8

Put in preheated oven at 350F for 30-40min, until zucchini is tender.

Step 9

Remove, add pieces of goat cheese, and put back in for a few minutes to soften.

Step 10

Take out of oven and plate.

Step 11

Enjoy!