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Export 12 ingredients for grocery delivery
Step 1
In a pan heat up the olive oil on medium heat until hot
Step 2
Add the onions and cook for 5 minutes until softened
Step 3
Add the ginger paste and the garlic paste then sauté for 1 minute
Step 4
Add the chopped tomatoes and cook for 5 minutes until softened
Step 5
Add the salt, turmeric powder, chilli powder and coriander powder then cook the spices for 3-4 minutes
Step 6
Add the lamb or mutton and mix to incorporate the spices then cook for 8-10 minutes then add the water
Step 7
Cover with a lid and cook for 45-60 minutes until the meat is tender – if the meat is still not cooked then add you may need to add more water to allow the meat to cook further
Step 8
Add the garam masala, dried fenugreek, and coriander
Step 9
Serve with homemade naan or steamed rice and enjoy!
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