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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Heat oil in a medium skillet over medium heat, add onion and cook for four minutes until soft. Stir in garlic and cook one minute.
Step 3
Slice tops off peppers and remove seeds. Stand peppers upright in a a 9x12-inch baking dish.
Step 4
In large bowl, combine onion mixture, dill, salt, allspice and pepper. Mix in rice and lamb, fold in feta cheese. Stuff peppers with mixture.
Step 5
Mix tomato sauce with water, lemon juice and sugar. Pour half over peppers, and half over bottom of dish. Cover with foil.
Step 6
Bake in the preheated oven for 45 minutes. Uncover and continue baking 15 minutes, basing occasionally with sauce, until a meat thermometer inserted in center of filling reads 160 degrees F (70 degrees C).
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