Lamb Gyro Recipe

Step 1

Toast the pitas in a toaster or oven until heated (or use cold bread).

Step 2

Slice toppings and prepare tzatziki sauce.

Step 3

Cut the gyro meat into thin strands. In a skillet, brown the gyro meat with oil.

Step 4

Add meat to pita bread and top with desired toppings.

Step 5

In a bowl, combine all ingredients lamb gyro then shape the meat into a thin patty.

Step 6

Heat oil in a skillet, once hot add the patty.

Step 7

Cook until browned, flip the patty and cook on the other side.

Step 8

Once cooked, break up the meat into thin long strands and serve.