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lamb kofta plate
www.womensweeklyfood.com.au
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 1
Ingredients
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Instructions
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Step 1
Combine mince, spices and garlic in a small bowl; season.
Step 2
Heat a small non-stick frying pan over medium heat. Shape mince mixture into two patties; cook for 3 minutes each side or until cooked through.
Step 3
Meanwhile, combine cabbage, parsley and juice in a small bowl; season to taste.
Step 4
Serve patties with cabbage salad, baba ghanoush, gherkin and lemon.
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