Lamb Ribs with Honey and Wine

4.4

(107)

www.allrecipes.com
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Prep Time: 10 minutes

Cook Time: 1 hours, 10 minutes

Total: 2 hours, 20 minutes

Servings: 6

Lamb Ribs with Honey and Wine

Ingredients

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Instructions

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Step 1

Place lamb in a 9x13-inch baking dish.

Step 2

Combine onions, white wine, soy sauce, lemon juice, honey, olive oil, garlic, cinnamon, salt, and pepper in a small bowl. Mix well and pour mixture all over lamb. Cover with plastic wrap and marinate in the refrigerator for 1 hour.

Step 3

Preheat oven to 400 degrees F (200 degrees C).

Step 4

Roast lamb in the preheated oven until browned and tender, about 1 hour 10 minutes.

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