Step 1

Prepare all ingredients for the lamb shoulder chops recipe.

Step 2

Chop garlic and break down the fresh rosemary; combine with oil, salt and pepper in a large ziplock bag.

Step 3

Add lamb shoulder chops into the seasoning and leave it to marinate for at least an hour.

Step 4

Preheat the skillet on high heat. Remove all seasoning from the lamb shoulder chops and add them to the skillet. Cook for about 6 minutes on each side.

Step 5

Let lamb shoulder chops rest for about 5 minutes before serving.