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Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees F and spray a 9X13 pan with a non-stick cooking spray.
Step 2
Brown ground beef and onion until cooked. While the meat is cooking, boil the noodles according to package directions until al dente.
Step 3
Mix crushed tomatoes, garlic, Italian seasoning, salt and pepper in with the meat mixture..
Step 4
Reserve half of mozzarella cheese aside to sprinkle on the top of the casserole.
Step 5
Combine the rest of the mozzarella cheese, ricotta cheese, beaten eggs together in a large bowl.
Step 6
Then stir in the cooked pasta. Coat the pasta completely with the cheese mixture.
Step 7
Place half of the pasta on the bottom of the 9X13 pan. Then place half of the meat mixture on top of the pasta.
Step 8
Repeat the process until all of the pasta and meat mixture is layered in the pan. Top with the remaining shredded mozzarella cheese.
Step 9
Bake uncovered at 350 degrees for 30 to 45 minutes (until bubbly). Let stand for 10 minutes before serving.
Step 10
Serve warm and enjoy!
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