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Export 3 ingredients for grocery delivery
Step 1
Place dried lavender flowers into a loose tea strainer, or directly into a teapot.
Step 2
Bring the water to a boil. I like to use an electric kettle for this, but you can simply heat in a small saucepan on the stove. Pour the hot water over the lavender flowers and cover the pot.
Step 3
Let steep for about 5-10 minutes, until it's reached your desired strength.
Step 4
Strain the lavender tea through a fine mesh sieve if the flowers were directly in the pot, or remove the strainer if the flowers were in a strainer ball or basket.
Step 5
Serve right away, adding lemon juice and honey to taste, if desired.
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