Step 1

Add all the ingredients in a large bowl, and mix well until combined. You can use gloved hands or a spoon to mix. I prefer using hands!

Step 2

Form the meat mixture into oblong kebab shapes like pictured. Place on parchment lined baking sheet, and chill in fridge until the oven heats.

Step 3

Heat the oven to 350 F (180C). Bake the kafta for 15 minutes or until cooked through. Optional, heat the oven to broil and broil for 2-3 minutes to get golden brown crispy edges on the kafta.