Leche de Tigre
www.bonappetit.com
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Servings: 3
Cost: $8.01 /serving
Author : Lil’ Deb’s Oasis, Hudson, NY
Ingredients
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Instructions
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Step 1
Purée orange juice, lime juice, turmeric, ginger, jalapeño, and garlic in a blender until smooth. Strain through a fine-mesh sieve into a glass measuring cup or pitcher; season with salt.
Step 2
Divide among glasses and drizzle with chili oil. Garnish with a mint sprig.
Step 3
Do Ahead: Leche de tigre can be made 1 day ahead. Cover and chill.