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lecsó- hungarian pepper-tomato stew

4.5

(22)

www.thebossykitchen.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 50 minutes

Total: 1 hours

Servings: 6

Cost: $5.13 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Heat the oil in a fairly large pan and saute the chopped onion until translucent.

Step 2

Add the chopped peppers and toss them together with the onions for about 5 minutes.

Step 3

Add the chopped garlic, then paprika, salt and pepper. Mix and cook for another 5 minutes.

Step 4

Add the chopped tomatoes of the canned diced tomatoes.Cook until the sauce reduces and the peppers are soft and cooked.

Step 5

Serve as a side dish with your favorite meats.

Step 6

Optional: If you add bacon or sausages, start by cooking the bacon and sausages first, then continue with the recipe the same way.