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leftover meatloaf soup

5.0

(10)

www.foodnetwork.com
Your Recipes

Cook Time: 5 minutes

Total: 20 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

In a medium pot, heat the chicken broth to a simmer, then stir in the meatloaf, mashed potatoes, green beans, carrots, onions and escarole. Bring back to a simmer and cook until the escarole is wilted and the meatloaf is heated through, about 5 minutes.

Step 2

Top with the chopped fresh herbs and serve.

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