Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 425˚F.
Step 2
Lightly coat a baking sheet with cooking spray OR sprinkle with cornmeal. The cornmeal prevents sticking and adds great texture to the stromboli once cooked. (Don't do both.)
Step 3
Lightly dust a work surface and roll the dough out to a large rectangle approximately 13×9 inches.
Step 4
Spread the cranberry sauce evenly over the dough leaving about 1/2 inch around the edge. Layer the turkey over the sauce and then top with the stuffing. Sprinkle with the cheese and sprinkle with the 1/2 the pizza seasoning.
Step 5
Roll the stromboli up jelly roll style. Tuck the ends inward and continue rolling until the stromboli is sealed.
Step 6
Arrange the stromboli on the prepared baking sheet seam side down. Brush the top and sides with the egg. Sprinkle with the remaining Pizza Seasoning and parmesan.
Step 7
Transfer to the oven and bake for 20-25 minutes until golden and crisp.
Step 8
Rest the stromboli for 5-10 minutes before slicing. Serve with sauce, reheated, for dipping.
Your folders
thewoksoflife.com
180 minutes
Your folders
thewoksoflife.com
5.0
(20)
90 minutes
Your folders
bakedbyrachel.com
30 minutes
Your folders
foodislovemadeedible.com
Your folders
bakedbyrachel.com
25 minutes
Your folders
omnivorescookbook.com
10 minutes
Your folders
thesuburbansoapbox.com
5.0
(3)
Your folders
thestayathomechef.com
5.0
(1)
12 minutes
Your folders
itisakeeper.com
4.0
(50)
25 minutes
Your folders
favfamilyrecipes.com
5.0
(11)
35 minutes
Your folders
lifewiththecrustcutoff.com
Your folders
palapizza.com
3 minutes
Your folders
palapizza.com
Your folders
patijinich.com
4.2
(6)
300 minutes
Your folders
patijinich.com
Your folders
selfproclaimedfoodie.com
5.0
(5)
120 minutes
Your folders
wellplated.com
5.0
(277)
135 minutes
Your folders
tasteofhome.com
3.5
(2)
1 hours, 5 minutes
Your folders
tastemade.com
15 minutes