Step 1

Preheat your oven to 375.

Step 2

On a parchment lined baking sheet, flatten the biscuits until they are roughly double in size.

Step 3

Place a small amount of your turkey and stuffing on half of each biscuit round. Fold the biscuit in half and use a fork to press the seams together. Press it firmly so that they don't open during the baking process.

Step 4

Bake for 11-13 minutes until golden brown.

Step 5

Serve with gravy.