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Export 7 ingredients for grocery delivery
Step 1
Combine first 6 ingredients in a bowl; make a well in center of mixture.
Step 2
Whisk together buttermilk and eggs; add to dry ingredients, stirring just until moistened. Let mixture stand 30 minutes.
Step 3
Pour oil to a depth of 2 inches into a Dutch oven; heat to 375°.
Step 4
Drop batter by heaping teaspoonfuls into hot oil. Fry, in batches, 2 minutes on each side or until golden. Drain on wire racks over paper towels; serve hot.