Lemon Angel Food Cake
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Preheat the oven to 350 degrees Fahrenheit.
Step 2
In a large mixing bowl, stir together the cake mix and the lemon pie filling.
Step 3
Pour the mixture into a 9X13 baking pan.
Step 4
Bake for 30-33 minutes. The top will be fluffy and cracker and the center will sink in slightly.
Step 5
Let the cake cool completely at room temperature.
Step 6
Top with the whipped topping and then the cake is ready to serve and enjoy!