Lemon Bar Cake Recipe
www.southernliving.com
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Total: 2 hours, 15 minutes
Servings: 10
Cost: $4.43 /serving
Author : Southern Living
Ingredients
Remove All · Remove Spices · Remove Staples
Export 8 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Whisk together first 2 ingredients. Line bottom and sides of a 6-qt. slow cooker with aluminum foil, allowing 2 to 3 inches to extend over sides. Lightly grease foil with cooking spray.
Step 2
Combine flour and next 5 ingredients, and whisk until smooth. Pour flour mixture into slow cooker. Pour lemon curd mixture on top. Cover and cook on High for 2 hours. (Center will be soft.) Remove lid, and cool completely. Lift cake from slow cooker, using foil sides as handles. Dust cake with powdered sugar.