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Export 13 ingredients for grocery delivery
Step 1
Beat the cream cheese and butter until fluffy.
Step 2
Add the powdered sugar and combine.
Step 3
Add the milk and stir. You should have the consistency of a pourable syrup.
Step 4
In a small bowl, mix evaporated milk, lemon juice, and lemon zest and rest it for about five minutes then add egg, vanilla, melted butter and whisk until combined.
Step 5
Pour wet mixture into dry ingredients. Stir to combine without over mixing.
Step 6
While allowing the batter to rise, heat ebelskiver cavities with a dot of butter over medium heat.
Step 7
Fill each cavity 3/4 full with batter and push 3-4 blueberries down into the batter. Cook for one minute.
Step 8
Flip the poppers over using two 2 wooden skewers and cook for another 1.5 minutes.
Step 9
Serve poppers with cream cheese icing. Say Grace and enjoy!!
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