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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F and grease a 9-inch cake pan or pie dish.
Step 2
In a large bowl, cream the butter and sugar until smooth. Add in the egg, vanilla, lemon zest, and lemon juice.
Step 3
In a small bowl, sift together the flour, baking powder, and salt, then slowly incorporate the dry ingredients into the wet until just combined.
Step 4
Transfer batter to the prepared cake pan and set aside.
Step 5
For the cream layer: In a medium bowl, beat the cream cheese until smooth. Slowly, add in powdered sugar until fully combined.
Step 6
Add eggs and lemon zest and mix until smooth.
Step 7
Top batter with the cream and spread into an even layer covering the top.
Step 8
Bake for 38-40 minutes or until just starting to brown on top.
Step 9
Allow cake to fully cool before slicing. Dust top with powdered sugar if desired.