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Export 6 ingredients for grocery delivery
Step 1
In the bowl of a stand mixer, cream the butter and sugars together until well blended. Scrape down the sides of the bowl.
Step 2
With the mixer on low speed, add eggs, one at a time, and mix until blended.
Step 3
Add lemon juice and zest, mixing until combined.
Step 4
Add flour and baking powder. Stir in until just combined. Don't overmix.
Step 5
Cover and chill dough for 30 minutes.
Step 6
Preheat oven to 375 F. Line 2 baking sheets with parchment paper or silicone baking mat.
Step 7
Drop by 1.5 tablespoon scoops (a medium cookie scoop) onto prepared baking sheets. Bake until edges are firm with no color, about 7-10 minutes.
Step 8
Let cool on baking sheets for 5 minutes, then transfer to cooling racks and let cool.
Step 9
Once cool, dust with powdered sugar.
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