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lemon cranberry muffins

4.5

(194)

www.allrecipes.com
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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 35 minutes

Servings: 12

Cost: $3.33 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees F (205 degrees C). Grease 12 muffin cups, or line with paper muffin liners.

Step 2

Combine flour, sugar, baking powder, and salt in a large bowl. Mix lemon juice and milk in a measuring cup, to sour milk; beat eggs, oil, and milk mixture in a bowl. Stir egg mixture into flour mixture until just moistened; fold in cranberries. Fill prepared muffin cups two-thirds full; sprinkle with almonds.

Step 3

Bake in preheated oven until a toothpick inserted into a muffin comes out clean, 18 to 20 minutes. Cool for 5 minutes before removing from pan to wire rack.

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