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lemon dill sauce for salmon
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Recipe Saved
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 2
Cost: $6.84 /serving
Author : thedailygourmet
Ingredients
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Instructions
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Heat cream cheese and lemon juice in a saucepan over medium heat and whisk until smooth. Slowly whisk in milk until incorporated and continue to heat until warmed through. Season with dill, salt, and pepper.
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