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Export 2 ingredients for grocery delivery
Step 1
Zest lemons. Try not to include the pith; it’s bitter.
Step 2
Place zests in a jar, and cover with vodka.
Step 3
Screw the lid on the jar, and store in a cool, dark place for at least two weeks (longer is even better).
Step 4
Transfer your finished lemon extract (minus the zest) to brown glass bottles.
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