Lemon-Garlic Braised Chicken and Potatoes
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total: 45 minutes
Servings: 4
Cost: $7.46 /serving
Author : Rasa Malaysia
Ingredients
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Instructions
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Step 1
Preheat oven to 450°F (232°C) Season chicken with salt. In a large, heavy, ovenproof skillet, heat oil over medium heat. Add chicken, skin-side down, and cook until browned, about 5 minutes. Flip chicken and add potatoes, garlic, lemon, cherry tomatoes and thyme. Add the chicken broth and 1/2 teaspoon salt and bring it to a boil.
Step 2
Transfer skillet to oven. Roast, stirring potatoes halfway through, until potatoes are tender and chicken is cooked through, about 30 minutes. Remove from oven and serve immediately.