Lemon Muffins
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 12
Ingredients
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Instructions
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Step 1
Preheat the oven to 375F. Grease a standard 12-cup muffin tin.
Step 2
In a small bowl, stir together the sugar and lemon zest, until well combined. Set aside.
Step 3
In a medium bowl, whisk together the flour, baking powder, and salt.
Step 4
In a large bowl, combine yogurt, lemon sugar mixture, eggs, lemon juice, vanilla, and olive oil.
Step 5
Add the flour mixture to the yogurt mixture and stir until just combined.
Step 6
Divide the batter evenly between the muffin cups and bake in the preheated oven for 20-22 minutes, or until a toothpick inserted in the center comes out clean.