Lemon Parmesan Risotto
www.mrfood.com
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Cook Time: 20 minutes
Author : Ginsburg Enterprises
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a small saucepan over low heat, heat chicken broth until hot.
Step 2
In a large saucepan over medium-high heat, melt 2 tablespoons butter. Add onion and garlic and saute 3 to 5 minutes, or until softened. Stir in rice and 1 cup hot broth, stirring constantly until liquid is nearly absorbed. Repeat process, adding remaining broth 1 cup at a time, stirring constantly until each portion of broth is absorbed (about 15 minutes total). Remove from heat.
Step 3
Stir in cheese, lemon juice, lemon zest, and remaining butter. Serve immediately.