Step 1

Pat the chicken thighs dry with paper towels.

Step 2

In a small mixing bowl, combine all of the spice blend ingredients and mix well. Season the chicken thighs with the spice blend. Marinate the chicken in the fridge for 30 minutes if possible.

Step 3

Preheat the oven to 400°F.

Step 4

Place the chicken, skin side up on a prepared baking sheet. Cook for about 35-45 minutes or until the chicken is cooked through, is no longer pink, and until the internal temperature reaches 165°F.