Step 1

Heat a barbecue grill or chargrill on medium. Spray with olive oil spray. Sprinkle chicken with lemon pepper seasoning. Cook chicken on grill for 5 mins each side or until cooked through. Cover with foil.

Step 2

Prepare salad kit in a large bowl following packet directions, reserving the dressing. Add the beans and fetta and gently toss to combine.

Step 3

Thickly slice the chicken. Divide the slaw mixture among serving plates. Drizzle with the reserved dressing and top with chicken to serve.