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lemon poppyseed glaze
0www.marthastewart.com
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Recipe Saved
Servings: 3.5
Cost: $4.62 /serving
Author : Martha Stewart
Ingredients
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Instructions
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Whisk together the sugar, cream, and lemon juice until well combined and no lumps remain. Stir in the poppyseeds, and use immediately, or refrigerate up to 2 days.
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