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lemon quinoa & chickpea salad

5.0

(7)

simple-veganista.com
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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 3

Ingredients

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Instructions

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Step 1

Rinse quinoa: In a fine mesh sieve rinse quinoa under cool running water.

Step 2

Cook quinoa: In a large pot, combine water, quinoa and garlic powder, bring to a boil, cover, reduce heat to low and simmer for 15 minutes. Remove cover and let set 10 – 15 minutes. Fluff with a fork. Alternatively, use this quick and easy Instant Pot Quinoa.

Step 3

Prep veggies: While the quinoa is cooking prep the veggies.

Step 4

Assemble salad: Once quinoa is ready, add the chickpeas, carrots, cucumber, scallions, bell pepper, tomatoes, parsley, lemon juice and spices, mix well. Season to taste with salt and pepper.

Step 5

Serve warm, at room temperature, or chilled. I love serving mine with more lemon juice drizzled on top. Avocado slices would be a great addition too!

Step 6

Serves 3 – 4

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