Lemon Raspberry Chia Pudding

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Servings: 4

Lemon Raspberry Chia Pudding

Ingredients

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Instructions

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Step 1

Combine all ingredients in a large storage container that has a lid. Make sure all the chia seeds are mixed in, and mash the berries lightly, especially if using frozen raspberries.

Step 2

Place the lid on the container and refrigerate overnight or for at least 8 hours.

Step 3

Serve with extra raspberries, and a drizzle of honey, if desired.

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