Lemon Ricotta Pasta
3.5
(2)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 6
Author : Taste of Home
Ingredients
Remove All · Remove Spices · Remove Staples
Export 7 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Cook spaghetti according to package directions. , In a small bowl, whisk ricotta, Parmesan, oil, lemon zest, salt and pepper. Drain spaghetti, reserving 1/2 cup cooking liquid. Whisk the reserved 1/2 cup cooking liquid into ricotta mixture. , Return drained pasta to pan. Add ricotta mixture and toss to coat. Cook and stir over low heat or until heated through. Sprinkle with parsley and additional lemon zest.