Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
Export 9 ingredients for grocery delivery
Step 1
Bring a large pot of salted water to a boil over medium-high heat. Add pasta and cook until al dente according to package directions, about 8-10 minutes. Reserve ¼ cup of the hot pasta water in a bowl. Drain the pasta and set aside in the pot.
Step 2
In a medium saucepan, heat oil over medium-high heat until it sizzles, about 1 minute. Add garlic and sauté until fragrant, about 30 seconds.
Step 3
Stir in ricotta cheese and reserved pasta water. Mix well until creamy.
Step 4
Add cooked pasta to the pan and toss well. Season with salt and pepper and drizzle with lemon juice.
Step 5
Top with pine nuts and parmesan cheese. Garnish with fresh basil and lemon zest, if desired.