Lemon Spinach Couscous

Step 1

Bring water to a boil.

Step 2

Add couscous, butter and salt.

Step 3

Remove from heat and let stand 5 minutes.

Step 4

In a shallow pan, heat oil.

Step 5

Add spinach, lemon juice, pine nuts, and orange peel.

Step 6

Cook until spinach wilts slightly and changes color (about 1 minute).

Step 7

Remove from heat.

Step 8

Mix spinach mixture with couscous.

Step 9

Add freshly ground black pepper to taste.