Lemon Water Recipe
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Prep Time: 1 hours
Total: 1 hours
Servings: 8
Cost: $0.10 /serving
Author : Sonja Overhiser
Ingredients
Export 1 ingredients for grocery delivery
Instructions
Step 1
Wash and thinly slice the lemon.
Step 2
Add the lemon slices to bottom of a pitcher. Use a wooden spoon to lightly muddle (mash) them several times to release the juices.
Step 3
Add the cold water. Refrigerate for at least 1 hour before serving, more if time. Flavor is best within 1 day.
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