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lemon zucchini cake with lemon cream cheese frost
4.0
(16)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 40 minutes
Servings: 16
Author : Doreen Fish @dfish
Ingredients
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Instructions
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Step 1
Mix all cake ingredients on low speed for 3 minutes.
Step 2
Pour into prepared 9x13" baking pan.
Step 3
Bake at 325 F for 40 minutes.
Step 4
Remove cake from the oven and let cool completely. Meanwhile, prepare the frosting. Cream together butter and cream cheese.
Step 5
Add powdered sugar and mix well.
Step 6
Add lemon juice and zest; mix to combine.
Step 7
Frost cooled cake and garnish with lemon if desired.
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