Lemony Avocado and Celery Salad

Name: Lemony Avocado and Celery Salad
Total time: 25 min
Ingredients: 1/4 cup plus 2 tablespoons extra-virgin olive oil; 1/4 cup fresh lemon juice; 2 small garlic cloves, minced; Salt and freshly ground pepper; 6 heads of Bibb lettuce (1 1/2 pounds), leaves separated; 6 celery ribs, peeled and thinly sliced on the diagonal; 4 avocados, cut into 1/4-inch wedges; 2 medium red or green bell peppers, cut into thin sticks

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Total: 25 minutes

Servings: 12

Cost: $2.44 /serving

Author : Aurelio Montes

Ingredients

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1/4 cup plus 2 tablespoons extra-virgin olive oil1/4 cup fresh lemon juice2 small garlic cloves, mincedSalt and freshly ground pepper6 heads of Bibb lettuce (1 1/2 pounds), leaves separated6 celery ribs, peeled and thinly sliced on the diagonal4 avocados, cut into 1/4-inch wedges2 medium red or green bell peppers, cut into thin sticks

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Instructions

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In a small bowl, whisk the olive oil with the lemon juice and garlic and season with salt and pepper. In a large bowl, toss the lettuce with half of the dressing and mound the leaves on a platter. Add the celery, avocados, bell peppers and the remaining vinaigrette to the large bowl and toss to coat. Mound the vegetables on the lettuce and serve.