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lentil and red capsicum chopped salad
4.3
(3)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Total: 15 minutes
Servings: 6
Cost: $3.45 /serving
Author : Claire Brookman
Ingredients
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Instructions
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Step 1
Place oil and vinegar in a screw-top jar. Season with salt and pepper. Secure lid. Shake to combine.
Step 2
Remove outer leaves and core from lettuce. Separate leaves. Wash and pat dry with a tea towel. Roughly chop. Place lettuce, lentils, capsicum, avocado and onion in a bowl. Add dressing. Toss to combine. Serve.
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